How to make masala dosa

Making a masala dosa involves two main components: the dosa (thin, crispy crepes) and the potato filling (masala). Here’s a step-by-step guide: Ingredients: For Dosa Batter: For Potato Filling (Masala): Instructions: 1. Prepare the Dosa Batter: 2. Make the Potato Filling (Masala): 3. Cook the Dosa: 4. Fold and Serve: Enjoy your delicious masala dosa!

how to make pav bhaji step by step

How to Make Pav Bhaji: A Step-by-Step Recipe

Pav Bhaji, a quintessential street food from Mumbai, has become a beloved dish across India. The combination of soft pav (bread rolls) served with a flavorful, spicy, and buttery vegetable curry, known as bhaji, is not only comforting but incredibly satisfying. Whether you enjoy it at a roadside stall or make it at home, the …